I did not like this wine very much. Maybe it is because I have come to expect something specific from Mark Ryan's Viognier (which I probably should not have). However, this was definitely not what I was expecting. My hunch is that this wine did not see any (or very little) of the concrete egg that the usual Viognier sees. It probably saw a lot more neutral oak. Other than this, I did not write any formal tasting notes for this wine. Just wanted to share my impressions on the major difference between this Viognier and the old one from Mark Ryan.
Anthony SanfordWine has become a passion. Join me as I develop my understanding and love for wine. Archives
January 2016
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